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	<title>Comments on: graficionada: a blog about food and other nice things</title>
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	<link>http://lucian.uchicago.edu/blogs/aftermaph/2009/02/05/graficionada-a-blog-about-food-and-other-nice-things/</link>
	<description>afterMAPH is written by the staff and alumni of the Master of Arts Program in Humanities at the University of Chicago as a service to alumni to provide alumni news and announcements, as well as a discussion forum for MAPH alumni.</description>
	<lastBuildDate>Sat, 17 Oct 2009 14:43:25 -0500</lastBuildDate>
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		<title>By: Frank</title>
		<link>http://lucian.uchicago.edu/blogs/aftermaph/2009/02/05/graficionada-a-blog-about-food-and-other-nice-things/comment-page-1/#comment-30370</link>
		<dc:creator>Frank</dc:creator>
		<pubDate>Sat, 17 Oct 2009 14:43:25 +0000</pubDate>
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		<description>Thanks for sharing this - and you&#039;re right - who&#039;s not into food :) Yet my preferred stuff is thai food.</description>
		<content:encoded><![CDATA[<p>Thanks for sharing this &#8211; and you&#8217;re right &#8211; who&#8217;s not into food <img src='http://lucian.uchicago.edu/blogs/aftermaph/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Yet my preferred stuff is thai food.</p>
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		<title>By: Richard Ryan</title>
		<link>http://lucian.uchicago.edu/blogs/aftermaph/2009/02/05/graficionada-a-blog-about-food-and-other-nice-things/comment-page-1/#comment-29995</link>
		<dc:creator>Richard Ryan</dc:creator>
		<pubDate>Mon, 14 Sep 2009 22:57:29 +0000</pubDate>
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		<description>My favorite foods pico de gallo and sugar creme pies.</description>
		<content:encoded><![CDATA[<p>My favorite foods pico de gallo and sugar creme pies.</p>
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